{"id":67,"date":"2012-05-13T22:44:55","date_gmt":"2012-05-13T22:44:55","guid":{"rendered":"http:\/\/niagaracottage.com\/niagaranews\/?p=67"},"modified":"2012-05-13T22:45:05","modified_gmt":"2012-05-13T22:45:05","slug":"niagara-on-the-lake-wine-and-herbs-all-month-long","status":"publish","type":"post","link":"https:\/\/niagaracottage.com\/niagaranews\/?p=67","title":{"rendered":"Niagara on the Lake &#8211; Wine and Herbs all Month Long"},"content":{"rendered":"<table width=\"100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\" bgcolor=\"#C4C4C4\">\n<tbody>\n<tr>\n<td rowspan=\"1\" colspan=\"1\">\n<table width=\"100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\" bgcolor=\"#C4C4C4\">\n<tbody>\n<tr>\n<td rowspan=\"1\" colspan=\"1\" align=\"center\" valign=\"top\" bgcolor=\"#312F2F\" width=\"160\"><a name=\"LETTER.BLOCK5\" target=\"_blank\"><\/a><\/p>\n<table id=\"ecxcontent_LETTER.BLOCK5\" width=\"100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"5\">\n<tbody>\n<tr>\n<td rowspan=\"1\" colspan=\"1\" align=\"center\" valign=\"center\" width=\"100%\">Cheese Quiche<\/p>\n<p><em>The perfect spring dish for our Estate Riesling!<\/em><strong><br \/>\n<\/strong><\/p>\n<div align=\"center\"><img decoding=\"async\" src=\"http:\/\/ih.constantcontact.com\/fs068\/1109249143875\/img\/76.jpg\" alt=\"\" width=\"161\" border=\"0\" vspace=\"5\" \/><\/div>\n<div align=\"center\"><\/div>\n<div align=\"center\">See Recipe Below<\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td rowspan=\"1\" colspan=\"1\" valign=\"top\" width=\"410\">\n<table id=\"ecxcontent_LETTER.BLOCK7\" width=\"100%\" border=\"0\" cellpadding=\"10\">\n<tbody>\n<tr>\n<td rowspan=\"1\" colspan=\"1\" align=\"right\" valign=\"top\">Wine of the Month!<\/p>\n<div align=\"right\">RAVINE VINEYARD ESTATE RIESLING 2010<\/div>\n<p><a href=\"http:\/\/r20.rs6.net\/tn.jsp?e=001Chey4MUh-T_rzJyLFVY4ahBIxZZrmWMowzZzObqIHJRrnmvL1pCVPCGUCxj0MwvXCJ6Sh5WpjhSh4aDf2hZtoRMIVNql7zOkRYPxvgo-FYXIdFwqPYTxXUYftggpPlpA\" shape=\"rect\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/ih.constantcontact.com\/fs068\/1109249143875\/img\/69.jpg\" alt=\"\" width=\"81\" height=\"317\" align=\"left\" border=\"0\" vspace=\"5\" \/><\/a><\/p>\n<div>\n<p>Heavenly!\u00a0 This wine is crafted with 40% botrytized fruit. It is a beautiful demonstration of racy acidity balanced with moderate sweetness, minerality and lower alcohol.\u00a0 This medium bodied Riesling shows vibrant fruit aromas and flavours, excellent balance and a crisp, lasting finish.<\/p>\n<p>Amazing with summer salads or\u00a0on it&#8217;s own.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/r20.rs6.net\/tn.jsp?e=001Chey4MUh-T_rzJyLFVY4ahBIxZZrmWMowzZzObqIHJRrnmvL1pCVPCGUCxj0MwvXCJ6Sh5WpjhSh4aDf2hZtoRMIVNql7zOkRYPxvgo-FYXIdFwqPYTxXUYftggpPlpA\" shape=\"rect\" target=\"_blank\">Buy Now!<\/a><\/p>\n<\/div>\n<div><strong>\u00a0<\/strong><\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<table width=\"100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td rowspan=\"1\" colspan=\"1\" align=\"center\" bgcolor=\"#C4C4C4\" width=\"100%\"><a name=\"LETTER.BLOCK8\" target=\"_blank\"><\/a><\/p>\n<table id=\"ecxcontent_LETTER.BLOCK8\" width=\"100%\" cellspacing=\"10\" cellpadding=\"0\" bgcolor=\"#ffffff\">\n<tbody>\n<tr>\n<td rowspan=\"1\" colspan=\"1\" align=\"left\" valign=\"top\" width=\"100%\"><strong>RAVINE VINEYARD ESTATE WINERY WELCOMES NATHAN YOUNG TO THE CULINARY FAMILY.<\/strong><\/p>\n<div><\/div>\n<div>Ravine Vineyard&#8217;s Chef Proprietor Paul Harber is excited to announce that Nathan Young will be joining him in the kitchen beginning Tuesday, May 1, 2012. With the addition of Chef Young Ravine looks to elevate an already celebrated food program that was ranked by WineAccess Magazine as one of the, &#8220;World&#8217;s 20 Best Winery Restaurants,&#8221; in 2011.<a href=\"http:\/\/r20.rs6.net\/tn.jsp?e=001Chey4MUh-T_KoEMFdRUs0eWjJYFT6Zl7O1Ck8RUsFWmmi3A56HEqph3bckgp8qXKvCwKSxB9sAkAUvsr7QCq7_9ln7Q5A2YxNF8vZTbjBRiOmUZuZgWbZhvrjIbp79dQ\" shape=\"rect\" target=\"_blank\"><img decoding=\"async\" src=\"http:\/\/ih.constantcontact.com\/fs068\/1109249143875\/img\/70.jpg\" alt=\"\" width=\"592\" border=\"0\" vspace=\"5\" \/><\/a><\/div>\n<div>\n<p>\u00a0Chef Young&#8217;s interest in food began at a young age when he used to watch his mother and grandmothers cook. Before settling in Niagara-on-the-Lake, Chef Young&#8217;s career began at Walper Terrace Hotel in Kitchener, ON. He also received detail-oriented culinary instruction from European Chefs at Langdon Hall in Cambridge, ON. Considered by many to be Canada&#8217;s premier Relais Chateaux property. Drawn to the discipline, Chef Young went to Europe working with Chef Michael Caines, a two star Michelin Chef at Gidleigh Park Hotel in Devon, England. Chef Young returned to Toronto&#8217;s Canoe Restaurant under the leadership of Chef Anthony Walsh before setting up roots in Niagara-on-the-Lake, ON. Nathan joined Ravine in 2012.<\/p>\n<p>&#8220;Cooking is an art. The lessons taught to me over the years, and my own passion will be reflecting onto the canvas that is Ravine.&#8221;<\/p>\n<p>&#8211; Chef Nathan Young.<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n<tr>\n<td rowspan=\"1\" colspan=\"1\" width=\"100%\">\n<table width=\"100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\" bgcolor=\"#C4C4C4\">\n<tbody>\n<tr>\n<td rowspan=\"1\" colspan=\"1\" align=\"left\" valign=\"top\" width=\"50%\"><a name=\"LETTER.BLOCK10\" target=\"_blank\"><\/a><\/p>\n<table id=\"ecxcontent_LETTER.BLOCK10\" width=\"100%\" cellspacing=\"0\" cellpadding=\"10\">\n<tbody>\n<tr>\n<td rowspan=\"1\" colspan=\"1\" align=\"left\" valign=\"top\" width=\"100%\">Wine &amp; Herb Weekends<br \/>\n<a href=\"http:\/\/r20.rs6.net\/tn.jsp?e=001Chey4MUh-T-nXIFLk11zDM_cyFSXIZIXpdLfBgJR1jVOvej1st4vQPpeH1HCaKX1H5gf4oaMZiD7BOc-FhxK2EmPS2g4OeRGKpBH2x-MW-Lh3QrYDOlRSBOpbXyamMlTBgDmHpnhVh0YzuDqLGXUm9tw0iIDMCmpHklJWqCP2aI=\" shape=\"rect\" target=\"_blank\"><img decoding=\"async\" src=\"http:\/\/ih.constantcontact.com\/fs068\/1109249143875\/img\/65.jpg\" alt=\"\" width=\"282\" border=\"0\" vspace=\"5\" \/><\/a>Fridays, Saturdays &amp; Sundays in May 2012<\/p>\n<div>\n<p>FROM 11 AM TO 5 PM<\/p>\n<p>Kick-off the sunny season with Niagara-on-the-Lake&#8217;s casual spring celebration of great wine and fresh herbs!\u00a0 Spend a weekend exploring our neighbourhood of wineries and enjoy different herb-themed food pairing matched to a premium VQA wine selected to highlight the flavour and aroma of the herb.<\/p>\n<p><em>If you are travelling with a group of 10 or more guests, please call ahead to the wineries you plan to visit with your approximate arrival time, so that we may serve you better and make your experience an enjoyable one!<\/em><\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td rowspan=\"1\" colspan=\"1\" align=\"right\" valign=\"top\" width=\"50%\">\n<table id=\"ecxcontent_LETTER.BLOCK11\" width=\"100%\" cellspacing=\"0\" cellpadding=\"10\">\n<tbody>\n<tr>\n<td rowspan=\"1\" colspan=\"1\" align=\"left\" valign=\"top\" width=\"100%\">Mother&#8217;s Day at the Farm<br \/>\n<img decoding=\"async\" src=\"http:\/\/ih.constantcontact.com\/fs068\/1109249143875\/img\/47.jpg\" alt=\"\" width=\"282\" border=\"0\" vspace=\"5\" \/>We have been celebrating Mothers at the farm for 5 generations. \u00a0Join us this Mother&#8217;s Day and make\u00a0<strong>RAVINE VINEYARD<\/strong>\u00a0your new tradition.<\/p>\n<p>Chef Young has created seasonally inspired menus Mother is sure to love.<\/p>\n<div><strong>Lunch &#8211; Sold Out!<\/strong><\/div>\n<div><strong><a href=\"http:\/\/r20.rs6.net\/tn.jsp?e=001Chey4MUh-T_gdp9VNaCm4u_qSav4Uaaypfgu5RB3Y-3etEjZMNges_t14uuNPq4ZO4vCn0IzWHjbWYa41WHHq5ZDhSKvbmoSa4dL4c8DbLHzPlTB5mrd5NCmbMsGgA0sIBM7zW--aot5-KLaMfWz6tTiwHDoOruEhxg71-lyPypMc3rDEIMwz8TohzIQwp6JgJ19vRrucbA=\" shape=\"rect\" target=\"_blank\">Dinner Menu<\/a><\/strong><\/div>\n<div>Limited Dinner reservations available.<\/div>\n<div><\/div>\n<div><\/div>\n<div>Call today\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0905.262.8463\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0ex. 34 or\u00a0<a href=\"http:\/\/r20.rs6.net\/tn.jsp?e=001Chey4MUh-T9A8DoztyBZ7Qsp1gnWrvF_GYouAz91GXlq1W2MmpUnF8RjNOk4IFOViDNKzoXIp1Y1UKrm8D9wQkzbLFO7pws3VgtyXKgvCF8cxOsdZpk4TnegyxaayJ9EJaJgdxRuDjDSmyqjrpUeWbeY993R6WablIJ24OG0Q5h335qX8xlNHXtGUixKZ-3QB8B6ymr2kgkr6X7DfVgHEGAg9Ity6wsDn5m7uLsBNCHUV5Jp3HXdHlZGel4fB3l4ZrApPz1T3iw=\" shape=\"rect\" target=\"_blank\">click!<\/a><\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Cheese Quiche The perfect spring dish for our Estate Riesling! See Recipe Below Wine of the Month! RAVINE VINEYARD ESTATE RIESLING 2010 Heavenly!\u00a0 This wine is crafted with 40% botrytized fruit. It is a beautiful demonstration of racy acidity balanced &hellip; <a href=\"https:\/\/niagaracottage.com\/niagaranews\/?p=67\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-67","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=\/wp\/v2\/posts\/67","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=67"}],"version-history":[{"count":2,"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=\/wp\/v2\/posts\/67\/revisions"}],"predecessor-version":[{"id":69,"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=\/wp\/v2\/posts\/67\/revisions\/69"}],"wp:attachment":[{"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=67"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=67"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/niagaracottage.com\/niagaranews\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=67"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}